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1995-09-27
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818b
From: sue1@arch4.att.com
Newsgroups: rec.food.recipes,rec.food.cooking
Subject: Passover Candies
Date: 3 Apr 1994 21:18:14 -0400
Organization: AT&T Bell Laboratories
Message-ID: <2nnpsm$nf7@s.ms.uky.edu>
I had these the other day, and I must say they
were really very good.
Try it!
12 oz. semi-sweet chocolate chips (melted in double boiler
or microwaved for small amounts of time and mixed often)
2 cups matzo farfel
1 cup chopped nuts
1) Mix all ingredients until matzo and nuts are completely coated.
2) On an ungreased cookie sheet, take a teaspoon full at a time
and place on the cookie sheet.
3) Refrigerate at least 2 hours.
Note: My grandmother usually makes these with a 3 1/2 oz can of chinese
noodles... the very thin round ones... instead of the matzo farfel.